Gin & Tonic Granita could be your drink this summer
You will love Gin & Tonic Granita this summer. The idea is based on the palate cleansing granita (or granité)...
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Green gazpacho with cream cheese crostini
The classic Spanish Gazpacho soup is a must for me at least once a week throughout the summer, this version...
Pulled beef tacos with apple & fennel coleslaw
Pulled pork and pulled beef are great to put on tacos, the other day I´ve got some pulled beef left...
Learn how to make an Absolut Mango Crush with this great video
Learn how to make an Absolut Mango Crush with this great video, take some help from the good people at...
Find out How Mozzarella is made in this great video
How mozzarella is made. In this great video we get to follow the whole process of making mozzarella cheese in...
Bistro In Vitro – Will we eat lab grown meat in the future?
Bistro in Vitro is a project about a fictitious restaurant that explores what impact lab grown meat could have on...
How to make a Absolut Tom Collins
Time for another friday drink and once again we are using the great help from Absolut to show you how....
How to make a Long Island Iced Tea
Making a Long Island Iced Tea is a little bit like taking everything bottle of booze you own and mix...
What to do with Cauliflower?
It’s time to focus on a single ingredient, this time we are talking about cauliflower, that white oddly shaped vegetable...
White Russian Recipe and how to make it
Time to learn another drink, again with the help of Absolut. This time it’s White Russian time. A very simple...
