Pan fried Mussels with Croutons and Chives
Try this recipe for pan fried mussels, a great way to cook mussels that you maybe haven’t tried before, learn...
butter
How To Make Grilled Asparagus with Chili Bearnaise Sauce
It's time to learn how to make grilled asparagus with chili Bearnaise sauce. This is the type of dish you...
How to make Smashed Peas on Toast – Try this Recipe
Learn how to make Smashed peas on toast, a very simple but great tasting vegetarian appetizer. This is a great...
Poached Egg with Endives, Bacon, Butter and Thyme
I made this dish of Poached egg with endives, bacon, butter and thyme a few weeks ago. It turned out...
How to make Flavored Butter and How To Use It and Store It
Flavored Butter is a great way to add flavor to almost any dish. Learn how to make flavored butter and...
Ribeye with Ramps and Butter – Keep it simple
Try this great recipe for a grilled Ribeye with ramps and butter. The perfect steak to have when ramps are...
Langoustine with Granny Smith Apples, Ginger and Langoustine Vinaigrette
Langoustines are my favorite seafood, try this recipe for Langoustine with Granny Smith Apples a touch of fresh ginger and...
Langoustine with Cabbage, Butter and Japanese Soy Mayonnaise
Try this delicious dish of langoustine with cabbage, browned butter, soy mayonnaise and some fried shallots. You won’t regret it....
Cod with Brown Butter, Eggs, Shrimps, Dill and Horseradish
As far as making a great fish main course, this is as simple as it gets. You will master this...
Roasted Butternut Squash Appetizer with Yogurt, Bee Pollen, Hazelnuts and Butter
This roasted butternut squash appetizer contains more than what it looks like. To name it all it would be called...
