Sweet Pickled Chili – The perfect topping to anything
Time to make a new favorite of mine, sweet pickled chili. Fresh red chillies, sliced and boiled with sugar, apple...
chili
Try this Braised Calamari with tomatoes, chili and garlic recipe
Try this great recipe for Braised Calamari with tomatoes, chili and garlic. A great way to eat calamari. Calamari is...
Oysters with Grapefruit, Onion and Chili
Time to learn a great way to take oysters to the next level. Try this simple recipe for Oysters with...
Asian Beef Carpaccio with soy, wasabi and chili
Try this great twist on the classic Carpaccio, we pair it with some wasabi nuts, Sriracha sauce and soy vinaigrette....
Try These Tasty Pork Skewers with Lemongrass & Sriracha
You do need to try these tasty pork skewers with lemongrass and Sriracha. They're tasty, easy to make, perfect when...
Calamari Salad with Sesame Seeds, Fennel, Cucumber & Chili
Try this recipe for Calamari salad with sesame seeds, fennel, cucumber and chili. A great way to eat calamari and...
How to make Flavored Butter and How To Use It and Store It
Flavored Butter is a great way to add flavor to almost any dish. Learn how to make flavored butter and...
Mussels with Thai Flavors, Spice Up Your Mussels
Spice up those Moules Mariniere with this Thai twist on the classic recipe. I'm making Mussels with Thai Flavors, it's...
Quick Kimchi Salad with Savoy cabbage or Kale
Quick Kimchi Salad is the perfect recipe to use when you want that Korean taste but don't want to ferment...
Marinated Shrimps with Fresh Mango, Cilantro & Lime
Try this great little seafood tapas. A fresh and flavorful dish that can just as easily be served as an...
