Smoked Salmon with Dill, Cucumber & Horseradish
Try some smoked salmon with dill, a perfect dish on a summer day. You'll get appetizer made in minutes and...
olive oil
Vegan Melon Tartar with Tomatoes, Mint and Black Pepper
Do try this Vegan Melon Tartar with fresh tomatoes, mint and black pepper. A fresh and delicious appetizer that happens to...
Beet Carpaccio with Deep Fried Capers and Arugula
Try this Beet Carpaccio with deep-fried capers and arugula, a great way to serve carpaccio to your vegetarian friends, but...
Iberico Ham with Sunchokes and Olive Oil Mayonnaise
Thinly sliced Spanish Iberico Ham with Sunchokes and a rich and creamy olive oil mayonnaise, you won't regret trying this...
Tomato Crostini with Parma Ham and Parmesan Cheese
Try this simple Tomato crostini with Parma ham and Parmesan cheese, no cooking required and the perfect simple snack when...
Italian Bean Soup with Crispy Pancetta and Olive Oil
Try this Italian bean soup, it comes served as a small appetizer topped with crispy Pancetta and plenty of olive...
Spinach salad with capers, Parmesan cheese and radishes
Try this simple Spinach salad with capers, Parmesan cheese and radishes. It’s the perfect appetizer salad or a great side...
Burnt cod with grated Kalamata olives and olive oil
Try something a bit different. We have a recipe for something you’ve probably haven’t tried before. Burnt cod with grated...
5 Asparagus facts and one great recipe to use it in
Learn a little bit more about asparagus, we give you 5 asparagus facts and one great recipe to use it...
